Colour: White
Style: Dry
Wine region: Santorini
Grape: 100% Aidani
Vintage: 2023
Alcohol percentage: 12,5% vol
Closure: Cork
Unit quantity: 750ml
Wine maker’s notes
This is a rare variety of the Aegean Sea, known as Aidani. Fragrant, floral, and lemony, this flavorful variety is the tangible memory of Santorini that you will take home and share with friends and family. Spontaneous fermentation with indigenous yeasts. Aged on the lees for 6 months with batonnage once per month.
About Anhydrous
It all began in early 2000 when the winemaker Apostolos Mountrichas of Avantis Estate Winery in Evia, fell in love with Santorini and the strong personality of Assyrtiko.
In 2012 he returned back for the winemaking of the top indigenous variety in the incomparable volcanic terroir of Santorini.
His philosophy relies on wines with purity, primary varietal characteristics, and balance. Wines that reflect the connection to the Santorinian anhydrous land, the majesty of earth, the volcano, the sun, the sea breeze, the Cycladic air – the intense personality of this unique PDO land. High-quality wines sealed with the raw beauty of Santorini.
From April 2021, in the ninth year of its presence on the island, the Avantis Santorini Winery changes its name and appearance and evolves into Anhydrous.
The design of the new logo is a symbolic depiction of the vineyard and the unpredictable changing weather conditions that prevail on the island. The elements of nature alternate, contributing to the quality and complexity of the wines. Light – Water – Earth – Sun – Air – Fire – Sea, are presented in an image as a whole, with a design that refers to an old engraving, thus bridging the past with the future.
Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.
Important notes:
-It is an offense to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.
-The price includes safe packaging cost






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