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Canava Roussos, located in Episkopi Gonia, is the oldest on Santorini and was founded in 1836 to produce high-quality wines uniquely expressing the characteristics of the numerous varieties of Santorini grapes. Decades of experience have passed from generation to generation so that, with consistency, continuity, and absolute respect, expression is given to the island's art of wine-making. Today, Canava Roussos aims at creating wines with individual tastes and bouquets, selecting fruit of the highest quality from the island's select varieties: Assyrtiko, Athiri, Aidani, Mandilaria, and Mavrathiro.

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