Artemis Karamolegos Aidani
Wine region: Santorini
Grape: 100% Aidani
Alcohol percentage: 13% vol
Unit quantity: 750ml
Wine maker’s notes
Grapes are sourced from three selected vineyards averaging 15-20 years of age in Kamari and Exo Gonia. One portion of the grapes are harvested earlier in order to maintain a good level of acidity and the rest later and more ripe in order to intensify the rich aromatic profile which characterizes this rare variety.
Pre-fermentation cold soak which duration depends on the quality of each vintage, followed by classic white vinification at controlled temperatures with the use of selected and wild yeasts. Their blend matures on the lees with under frequent bâttonage for at least 4 months before the first bottling.
Floral aromas like lemon blossom and jasmine and matured fruits which reminds us nectarine, lychee and kumquat come first on the nose. Hints of minerality and green citrus fruits like grapefruit and citron in the background. Supple, elegant with persistent aromas (green pepper, exotic fruits, and lime) on the palate and balanced acidity. Long aftertaste with finesse, good complexity and loads of freshness.
Best served at 8-10°C. An ideal wine in order to start your meal. A delicious match with fried vegetables, sushi, risotto with asparagus, orzo pasta with seafood or fried fish or shrimps.
Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.
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