Gaia Wines Thalassitis Oak Fermented 2016
€ 52.08 incl. VAT
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Colour: White
Style: Dry
Wine region: Santorini
Grape variety: 100% Assyrtiko
Vintage: 2016
Quality classification: Protected Designation of Origin Santorini
Unit Quantity: 750ml
Alcohol percentage: 13,5 % vol
Closure: Cork
Aging potential: If you keep the wine for 5-6 years under proper cellar conditions, it continues to evolve in a more composite form.
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Colour: White
Style: Dry
Wine region: Santorini
Grape: 100% Assyrtiko
Vintage: 2016
Alcohol percentage: 13,5 % vol
Closure: Cork
Unit quantity: 750ml
Wine maker’s notes
Vinification Techniques: It is produced by fermenting and ageing Santorini’s Assyrtiko grape in oak barrels from Nevers and in acacia casks from Southern France. The fermentation is carried out in 225lt new French oak casks from Nevers. After fermentation, the young wine is aged “sur lie” (on lees) in the same casks for 4-5 months.
Organoleptic Characteristics: is a well-structured wine with mineral flavours, well-combined with nuances of wood, vanilla, incense, and acacia flowers.
Serving Suggestions: Enjoy it at 10oC with fish, lamb and poultry
Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.
Important notes:
-It is an offense to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.
-The price includes safe packaging cost
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