Vinsanto by Gaia Special Edition 20 years old

Colour: White
Style: Naturally Sweet, Dry
Wine region: Santorini
Grape: Assyrtiko, Athiri, Aidani
Alcohol percentage: 11.5% vol
Closure: Cork
Unit Quantity: 500ml

Wine maker’s notes

Winemaking Techniques
Vineyard age: 70-80 year old ungrafted vines
Elevation (m): 500 (highest on the island)
Yield (hl/he): 320-380 kg/hct
Vinification/Maceration: Grapes dried for no more than 10 days, half days in direct sunlight and half in the shade
Fermentation: With selected strains of yeast is a stainless-steel tank
Malo-lactic Fermentation: No
Fining: No fining
Ageing/Maturation: In 4th use barriques or older
Filtration: Yes
Vegan/Vegetarian: Yes (Vegan Certified)

Tasting Notes
Deep amber color with a caramel hue that swiftly prepares the mind for what’s coming. Caramel indeed, then coffee and spices mixed with all kinds of nuts and dried fruit, underlined by a creamy note. These warm aromas then
faithfully translate themselves as flavors, all wrapped up in velvet as time has smoothed the edges and bound everything together in perfect harmony. Excellent balance in its structure with an ever-surprising lightness and
elegance that seems to always beat the test of time. This is, after all, what we have always striven for in our Vinsanto. This wine can play a different role at every temperature and combination, from lightly chilled to ice cold as a refreshing dessert along with a fine creamy cheese, dark chocolate, or crème brûlée. At room temperature, even, on its own, as a comforting night cup on a special occasion. Savouring every sip.

Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.

Important notes:

-It is an offense to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.
-The price includes safe packaging cost.