Grape Variety: Mandilaria and Assyrtiko
Wine region: Santorini
Quality Classification: P.G.I. Cyclades
Alcohol percentage: 14.5 %vol
Unit Quantity: 500ml
Wine maker’s note
Naturally sweet from sun-dried grapes. The grapes are sun-dried for 8 – 10 days before the vinification.
13 years in oak barrels. Bottling 2016.
Velvet wine with aromas of sweet spices, coffee, and dried fruits. Complicated character and rich bouquet due to the 13 –year ageing in oak barrels.
Perfect to accompany desserts based on chocolate and caramel. Best served at 6-8oC.
Important notes:Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.
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