Vinsanto Argyros (4 years old)
Naturally sweet wine from sun dried grapes | 500 ml
Santorini Protected Designation of Origin (PDO Santorini)
Vintage: 2006 | Varietal Composition: 80% Asyrtiko, 5% Aidani, 5% Athiri.
Vinification Techniques: 4 years in French oak barrels.
Organoleptic Characteristics: Αromas of dried fruit, apricot, honey, nuts. Full body, very good structure, balanced acidity and long aftertaste.
Ageing Potential: Can be long aged
Serving Suggestions: Cakes with citrus, nuts and fruits, such as apple, orange pie tarts, pecan pie.
Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.