Aegean Cuisine, Great Foods and Flavors from the Cyclades and the Dodecanese

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By Diane Kochilas

Billingual publication (English, Greek)
Publisher: Center for Business and Technological Development (KETA) of South Aegean (2008)

Dimensions: 28X24cm
Pages: 183


Out of stock

SKU: 978-960-98538-0-4 Categories: , , ,