Wine region: Santorini
Grape: 100% Assyrtiko
Alcohol percentage: 14% vol
Unit quantity: 1500ml
Cuvee Monsignori is the latest creation of Estate Argyros that ideally portrays the characteristics of the unique terroir of Santorini. It is produced with the vines of the vineyard of Episkopi – the oldest of Santorini – which has been cultivated by the Argyros Estate for more than 2 centuries.
Citrus fruits, green apples, and apricots in the nose are followed by mineral notes and even faint sage notes. Rich in the palate with excellent structure and finesse has an unequaled balance between maturity and youthful mood.
Accompanies perfectly white meats cooked in lemon sauce, shellfish, grilled or fried fish, barbecued seafood, and various eggplant dishes. Best served at 10-12°C.
Tip: The shipping cost per bottle drops significantly the more bottles you buy. Join forces with friends and family to buy more bottles and bring the cost down.
-It is an offense to purchase or attempt to purchase alcoholic liquor if you are under the age of 18.
-The price includes safe packaging cost